| Main Menu | Download PDF |
| Starters | |
| Garlic bread | £3.95 |
| Soup of the day - with bread and butter | £4.50 |
| Prawn cocktail - with salad garnish and bread and butter | £5.95 |
| Paley Street mushrooms - on a toasted crumpet | £5.95 |
| Whitebait - with homemade tartare sauce | £6.50 |
| Chargrilled squid salad - with chilli garlic dressing | £6.95 |
| Mains | |
| Homemade 8oz beef burger - with hand cut chips and salad garnish | £8.95 |
| Hand made pork and leek sausages - with mash and onion gravy | £8.95 |
| Wholetail scampi - with chips, salad garnish and tartare sauce | £8.95 |
| Beer battered fish and chips - with pea purée and tartare sauce | £9.50 |
| Pie of the day - with mash and seasonal veg | £9.95 |
| Sirloin steak - with grilled tomato, peppercorn sauce, chips and salad garnish | £13.95 |
| Extras | |
| New potatoes | £2.50 |
| Seasonal vegetables | £2.50 |
| Mashed potatoes | £2.50 |
| Mixed salad | £2.50 |
| Chips | £2.50 |
| A discretionary service charge of 10% will be added to tables of 8 or more | |
| Bar Snacks | Download PDF |
| Tempura squid rings, with chilli sauce | £3.50 |
| Wholetail scampi, with tartare sauce | £3.50 |
| Whitebait and fresh lemon | £3.50 |
| Mixed olives, cheese and crackers | £3.50 |
| Hand cut chips | £2.50 |
| Warm Baguettes: Served with a salad garnish and hand cut chips | |
| Bacon, lettuce and tomato | £5.50 |
| Ham, cheese and onion relish | £5.50 |
| Prawn and smoked salmon - with Marie-rose sauce | £6.95 |
